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Fodder · Fabaceae (pea family)

Berseem

Berseem · बरसीम · Trifolium alexandrinum

The king of winter fodder — cut it five or six times, and it grows back.

Berseem (Egyptian clover) is the main green fodder of North India from December to April. It is soft, protein-rich and boosts milk yield. After each cutting it regrows from the crown, giving 4–6 cuts; the last growth can be left for seed. Being a legume, it also enriches the soil for the next crop.

Sowing
25 Sep – 25 Oct
Harvest
25 Nov – 31 May
Duration
200–230 days
Yield
324–445 q/acre
800–1100 q/ha
Berseem plant with its roots, in a glass tank

Flowering (seed crop) · roots shown through the soil

At a glance

Berseem in one look

Sow when days are warm but cooling, around early October. Growth slows in the coldest weeks of December–January and picks up again in February.

Sowing time

25 Sep – 25 Oct

Harvest

25 Nov – 31 May

200–230 days from sowing

Temperature

10–25 °C to grow

20–28 °C at sowing

Soil

Loam to clay loam that holds water well

pH 6.5–8

Seed rate

8.1–10 kg/acre

20–25 kg/ha

Spacing

Broadcast

0–1 cm deep

Irrigations

12–18

7 critical stages

Yield

324–445 q/acre

800–1100 q/ha

Season

AugSepOctNovDecJanFebMarAprMayJun
Grown most inPunjabHaryanaUttar PradeshBiharRajasthanDelhi

Tolerates mildly alkaline soils and helps improve them; does poorly on acid soils. The field must be well levelled.

Seed to harvest

Watch berseem grow, stage by stage

Scroll through the season. The plant in the glass tank grows to each stage — roots and all — and every card says what the crop is doing and what you should do in the field that week.

Berseem plant with its roots, in a glass tank

Stage 1 of 8

Sowing

Day 0–3

  1. 1Day 0–3

    Sowing

    Seed broadcast into standing water settles into the slush.

    Your job · Let the water soak in; don't drain the beds.

  2. 2Day 4–10

    Germination

    Tiny seed leaves appear across the bed.

    Your job · Light irrigation on light soils if the top dries.

  3. 3Day 11–30

    Establishment

    Three-leaflet (clover) leaves form; nodules start fixing nitrogen.

    Your job · Irrigate every 8–10 days.

  4. 4Day 31–55

    First cut

    Soft, leafy growth covers the ground — ready for the first cut at 50–55 days.

    Your job · Cut 5–7 cm above ground so the crown regrows; irrigate right after.

  5. 5Day 56–140

    Regrowth & cuts

    The crop regrows from the crown after every cut — about 35–40 days apart in winter, 25–30 days from February.

    Your job · Take 4–6 cuts; irrigate after each. For seed, take the last cut by early March.

  6. 6Day 141–175

    Flowering (seed crop)

    White, round flower heads appear on the uncut regrowth.

    Your job · Irrigate; keep bee activity; pull out kasni plants.

  7. 7Day 176–205

    Seed filling

    Heads turn from white to brown as seeds fill.

    Your job · Watch for caterpillars; last irrigation.

  8. 8Day 206–225

    Seed maturity

    Heads dry brown and seeds harden.

    Your job · Cut, dry and thresh the seed crop in May.

The seed

Good seed is half the harvest

Use certified seed of a variety bred for your region, at the right rate, and treat it before sowing.

Berseem seeds, close up

One seed

≈ 2.5 mm

Seed rate

8.1–10 kg/acre

20–25 kg/ha

1000-seed weight

—

Recommended varieties

BL 10PAU; long cutting period, good for seed too.
BL 42PAU; high green fodder yield.
WardanIGFRI Jhansi; widely grown, many cuts.
MescaviOld Egyptian type, still common.
JHB 146IGFRI Jhansi; high-yielding variety.

Seed treatment

  1. 1Put the seed in water and skim off floating seeds and chicory (kasni) seeds; dry the rest in shade.
  2. 2Coat with berseem Rhizobium culture just before sowing — essential in a field where berseem was never grown.
  3. 3Mix 1.5–2 kg/ha of fodder mustard (Chinese cabbage) or some oats with the seed for a heavier first cut.

Field & sowing

Prepare the land, then sow at the right gap and depth

Broadcasting in standing water (wet method)

A Berseem field, showing rows and spacing

Layout

Broadcast

Row to row

—

Plant to plant

—

Depth

0–1 cm

Land preparation

  1. 1Plough 2–3 times and plank to a fine tilth.
  2. 2Level the field carefully — water standing in low spots rots the crop.
  3. 3Make beds with bunds for easy flooding.

Sowing, step by step

  1. 1Make small, well-levelled beds (kyaris).
  2. 2Flood each bed with about 4–5 cm of water and stir to make slush.
  3. 3Broadcast the treated seed evenly into the standing water, preferably in the afternoon.
  4. 4Let the water soak in; do not drain it out.

Feeding the crop

How much fertiliser, and when

These are the standard doses for a medium-fertility field. Your Soil Health Card can raise or lower them — test first, then feed.

Nutrient dose

Nitrogen (N)10 kg/acre · 25 kg/ha
Phosphorus (P₂O₅)30 kg/acre · 75 kg/ha
Potassium (K₂O)0 kg/acre · 0 kg/ha

Plus 10 t/ha (4 t/acre) of well-rotted farmyard manure or compost.

When to apply

  1. 1All fertiliser at sowing: a small starter dose of nitrogen and full phosphorus.
  2. 2Phosphorus is the key nutrient — it boosts root nodules and regrowth after cuts.
  3. 3Potash only if your soil test shows it is low.

Micronutrients, sulphur & biofertilisers

  1. 1Berseem-specific Rhizobium culture on the seed.
  2. 2SSP as the phosphorus source also supplies sulphur.

Bags for your field

For 1 acre of Berseem

What to buy

Urea

not needed

DAP

1.5

bags · 66 kg

MOP

not needed

Nutrients in it: N 10 kg · P₂O₅ 30 kg · K₂O 0 kg

Also add farmyard manure or compost: 4 t

  • Don't put it all in at once: follow the timing on the Berseem page.
  • Your Soil Health Card can raise or lower these amounts. If you have one, follow it.
  • Using SSP, NPK complexes or gypsum instead changes these amounts; the nutrient dose is what matters.

Not yet checked against a package of practices. Confirm the dose with your KVK before you buy.

Urea has 46 % N; DAP 18 % N and 46 % P₂O₅; MOP 60 % K₂O. Urea comes in 45 kg bags, DAP and MOP in 50 kg.

Water

12–18 irrigations — never miss the critical ones

A crop forgives a late irrigation at some stages and punishes it at others. These are the days that decide yield.

Day 4
Day 15
Day 52
Day 95
Day 130
Day 160
Day 185
SowingDay 230

Critical irrigations

  1. Day 4Light irrigation to settle seed (light soils)
  2. Day 15Establishment
  3. Day 52After first cut
  4. Day 95After second cut
  5. Day 130After third cut
  6. Day 160Seed crop at flowering
  7. Day 185Seed filling

Watering tips

  1. 1Every 8–10 days in October–November, every 12–15 days in December–January, every 8–10 days from February.
  2. 2Always irrigate soon after each cutting.
  3. 3Never let water stand for long — stem and root rot follow.

Protection

Weeds, pests and diseases to watch for

Walk the field every week. Most problems are cheap to stop early and expensive to fix late. For any spray, follow the label dose and check with your KVK.

Disease

Stem rot

Signs · White cottony growth on stems near the ground in cold, humid weeks; plants rot in patches.

Manage · Avoid over-irrigation and waterlogging, rotate crops, and remove rotten patches. Fungicide only on KVK advice.

Disease

Root rot

Signs · Plants yellow and wilt; roots rotten.

Manage · Good levelling and drainage; crop rotation.

Pest

Caterpillars on the seed crop

Signs · Green caterpillars eat flower heads and developing seed in March–April.

Manage · Hand-pick where few; spray as per label / your KVK only on the seed crop — never on fodder you will feed.

Disorder

Poor nodulation (pale yellow crop)

Signs · Plants stay pale and stunted; roots show few pink nodules.

Manage · Use Rhizobium culture and enough phosphorus, especially in new fields.

Disorder

Bloat in animals (afara)

Signs · Animals' left side swells after eating large amounts of young, wet berseem.

Manage · Always mix berseem with dry straw (bhusa); don't feed freshly cut wet fodder alone to hungry animals.

Weeds

Common · Chicory (kasni), whose seed looks like berseem seed, and wild grasses

  1. 1Use clean, kasni-free seed — the water-floating method removes most of it.
  2. 2Frequent cutting itself keeps most weeds down.
  3. 3Pull out kasni plants from the seed crop before they flower.

Harvest

Harvest on time, dry it well, store it safe

A good crop gives

324–445q/acre

800–1100 quintal per hectare

Green fodder from all cuts. A seed crop gives roughly 4–6 q/ha of seed.

When is it ready?

  1. 1Fodder: crop about 40–50 cm tall and leafy — first cut at 50–55 days.
  2. 2Seed: most flower heads have turned brown and dry.

Harvesting

  1. 1Cut fodder 5–7 cm above the ground — cutting lower kills the crown.
  2. 2Take 4–6 cuts from December to April.
  3. 3Seed crop: cut when heads are brown, dry in the sun and thresh.

After harvest & storage

  1. 1Feed fresh, mixed with dry straw to prevent bloat.
  2. 2Surplus can be dried into hay (to about 15–18% moisture) for summer.
  3. 3Dry seed to about 8–10% moisture before storing.

Golden rules for berseem

  1. 1Rhizobium culture and phosphorus are the two keys to a strong crop.
  2. 2Level the field — standing water kills berseem.
  3. 3Cut at 5–7 cm height, never at the ground.
  4. 4Use kasni-free seed.
  5. 5Never feed wet berseem alone; mix with bhusa.